Staub High Cocotte 4.7L Cherry Red 11" JAMES BEARD AWARD FINALIST --

JAMES BEARD AWARD FINALIST -- Become the best cook you know with this playbook of new flavors

Manual Grinding - Keep the activation button engaged with maintained pressure from the portafilter to take manual control over the grind time

Quickly cut in butter and blend ingredients to make the flakiest pie crusts and tender biscuits

The carving board also boasts our practical bottom mounted soft rubber feet stopping the board from sliding on your countertop

and modern dishes

Staub High Cocotte 4.7L Cherry Red 11" JAMES BEARD AWARD FINALIST --Like all STAUB Cocottes, the High Cocotte is made of enamelled cast iron, combining the advantages of cast iron cookware with the benefits of high quality enamel glaze: They are extremely durable and offer very even heat distribution. The special structure of the lid makes sure all moisture is dropped back on the food for best results. The High Cocotte is 3cm higher than the classic Cocotte, resulting in an added volume of 1 litre. This means you can